How the world eats is changing dramatically. A little under two decades ago, restaurant-quality meal delivery was still largely limited to foods such as Pizza and Chinese. Nowadays, food delivery has become a global market worth more than $150 billion, having more than tripled since 2017.
Succeeding in the fast-growing food-delivery ecosystem will require understanding how overlapping economic forces affect a complex web of stakeholders.
- McKinsey & Co Septembre 2021
But do not worry we have figured it all for you!
Looking to increase revenue from your current structure? You are a Hotel, Restaurant, F&B operator, Bar/Nightclub, Commercial Kitchen
Looking to grow your F&B brand into new markets? You are a delivery friendly concept with a strong brand equity looking to expand